Revolutionary Taste: Guerilla Ice Cream
September 3, 2010 – 12:36 pm | One Comment

Political awareness is not exactly your standard ice cream topping, but it’s what you’ll find when you line up at New York’s new Guerrilla Ice Cream street cart. This pioneering mobile project has paired gourmet …

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Eat

Exceptional global eats, from posh restaurants to gritty street carts, perfect for the urban foodie

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Stellar food products and creative food packaging

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Articles tagged with: Eat

Hungry in Hungary: APA Cuka, Budapest

June 28, 2010 – 2:26 pm | No Comment
Hungry in Hungary: APA Cuka, Budapest

APA Cuka’s inspired mix of nouveau Hungarian and international dishes fit right in with the restaurant’s artist neighbors in a renovated factory in Budapest’s on-the-rise Joszefvaros district. Creativity abounds in this little enclave, where diners …

Where the Mexican City Hipsters Go

May 27, 2010 – 5:57 am | No Comment
Where the Mexican City Hipsters Go

Condesa DF is an uber-hip, boutique hotel in the heart of Mexico City’s stylish, tree-lined neighborhood of the same name. Housed in an architectural landmark building dating from 1928, the hotel and its restaurant exude …

Lord of the Fries: Veggie Perfection Down Under

March 11, 2010 – 11:10 pm | One Comment
Lord of the Fries: Veggie Perfection Down Under

Lord of the Fries is a one time revolving van turned take-out joint offering “burgers” and not surprisingly, fries, for Melbournian vegans and vegetarians alike. Their Big Mark Burger — a veggie patty topped with …

That’s Amore, Dude: Wood Fire Woodies, SF

February 17, 2010 – 5:29 pm | No Comment
That’s Amore, Dude: Wood Fire Woodies, SF

Thin crust pizza cooked in a wood-fire oven inside a bright, engine red 1940s Ford Woodie. Now that’s taking the revolving food van idea up a notch.
Based out of San Francisco, Wood Fire …

Jump on the Banh Mi Bandwagon

January 28, 2010 – 3:07 pm | No Comment
Jump on the Banh Mi Bandwagon

Hungry? Got 5 bucks? Curious how a baguette can taste even better than it already does? Then you need to head to New York’s Chinatown. For a Vietnamese sandwich. Banh Mi is simply a …

The Great Debate: Mexico City’s Finest Tacos

January 23, 2010 – 5:00 am | No Comment
The Great Debate: Mexico City’s Finest Tacos

Mexico City’s streets are a sensory overload, saturated with sights, sounds, and smells. The unmistakable old-school bright green Volkswagen bugs chug along while enticing smoky scents of roasting meats waft through the air. Street food …

Merveilleux Macaron: Baroque Patisserie, Sydney

January 22, 2010 – 5:00 pm | No Comment
Merveilleux Macaron: Baroque Patisserie, Sydney

It’s official: Macarons are the new cupcakes. Tremendously colorful, bursting with flavor, and available in a range of tastes from classic to quirky, it’s clear why they’re the urban foodies must-have of 2010. And one …

All Aboard: Bangalore Express, London

January 21, 2010 – 6:34 pm | No Comment
All Aboard: Bangalore Express, London

If you’ve ever romanticized about exploring the tastes of India on a train, then Bangalore Express in London is your kind of joint. Here, contemporary Indian cuisine is served to heaps of young and enthusiastic …

Sausage Fest: Wurstküche Restaurant

January 19, 2010 – 10:29 pm | No Comment
Sausage Fest: Wurstküche Restaurant

Touted as an ‘exotic’ sausage grill, the Wurstküche Restaurant in downtown LA has quickly established a cultish following since it’s opening last year. This super popular joint features an impressive range of mouth-watering sausages from …

Pastry, Muffins, and Tarts, Oh My!

January 11, 2010 – 6:10 pm | No Comment
Pastry, Muffins, and Tarts, Oh My!

Nestled inside the foodie enclave of trendy Surry Hills is the not-so-secret, but nonetheless extraordinary, local gem, Bourke Street Bakery. Inside this artisanal shop, organic pastries and savoury foods are brilliantly united within the bakery’s …