Articles tagged with: Boutiques, bars & cafes
All Oiled Up: Premiere Pression Provence
Premiere Pression Provence wants you to know terroir isn’t just a concern of wine producers. This Parisian olive oil boutique brings together 32 artisan Provençal producers in a smartly packaged showcase illustrating the influences of …
Waiting for Spring: Spring Boutique, Paris
The highly praised, near cult-like restaurant, Spring, of American Chef Daniel Rose, is closed. With space for only sixteen, one seating per night, and a daily-changing market-driven menu, it was notoriously one of the most …
Ode to Olive: OLIVE, Delicatessen del Mediterraneo
Situated between the hip El Born and Barceloneta neighborhoods in always stylish Barcelona, Spain is an unassuming narrow boutique where shelves are lined with all things olive. Here, at the aptly named OLIVE, Delicatessen del …
Mamma Mia: Stuffed Artisan Cannolis
Having been raised a proper Italian-American girl in New York, I was taught from a young age how to spot a good cannoli: those tasty desserts made of hollowed fried dough stuffed lovingly with creamy, …
Z as in Zumbo
Australian pastry guru Adriano Zumbo recently launched his latest collection of quirky seasonal desserts. Comically titled, ‘I Thought It, You Brang It, I Built It, You Bought It’, Zumbo’s summer compilation is a passionate exploration …
Whatever You Want, Lola Gets: Lola’s Kitchen
Cupcakes are to urban eating today what sundried tomatoes and pesto were in the 80s. The fad took over in leaps and bounds a few years back and it remains a steadfast part of any …
Brooklyn Fare
Just when Brooklynites didn’t think they could get any more nonchalantly hip, Brooklyn Fare opened its doors. This local gourmet kitchen, café, market, and cooking school dynamo is a Brooklyn foodie’s dream. Gorgeous take-away meals …
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