Nothing says I love you more than an anatomically correct heart shaped cake, complete with oozing blood. From UK-based rock n’ roll baker, Lily Vanilli, comes this edible bleeding heart, just in time for the holiday. Weighing in slightly over a cupcake size, this ghoulish creation is made of red velvet sponge cake, cream cheese frosting, and blackcurrant and cherry “blood” that’s sure to get your heart pumping.
If the hemorrhaging organ isn’t your style, this “Queen of Baked Goods” also whips up a whole host of creative, non-conventional sweet treats in the form of wedding cakes and cupcakes, layer cakes and sculptured cakes. Her gourmet brownies too, in flavors like orange and brandy, can be found prêt-a-manger on the shelves of Harrod’s food hall.
So whatever you’re sweet tooth is crying out for, we’re sure you’ll heart Lily Vanilli.