“We’re all a little mad here,” say the owners of Hollywood’s Laurel Avenue Bakery (aka Bakelab), an outfit that makes handcrafted goodies inspired by that fantastical childhood classic, Alice in Wonderland.
The bake shop’s Tea Party …

Who knew that New Zealanders could make authentic, knock-out Turkish delights? Yet that is exactly what makes Wellington-based artisanal confectioners, Loukoumi, so renowned. This boutique company’s traditional Turkish delights are all natural, handcrafted sweets available …

As someone that comes from the Southern US, I find it pretty sad when people don’t get what I mean when I talk about biscuits. No, not scones. Not digestive biscuits either. I mean, fresh, …

Liddabit Sweets in Brooklyn is getting a little bit of attention these days. Scratch that; a lot of attention. And it’s no surprise. With handmade treats made from local and organic, quality ingredients, this budding …

There is something so enticingly old-school about Peppersmith Gum that makes it irresistible. And indeed, that’s the point. Intended to reflect the artisanal values of this new chewing gum company – as well as its …

Sourced from leading coffee plantations around the world, then blended and roasted in Australia, Rewind Coffee has been stirring up quite the buzz. And it’s not just the caffeine. Rewind’s self-proclaimed ‘retro-kitsch’ containers are stylish, …

From a small Madrid-based boutique chocolatier comes the fantastic ChocoLate Orgániko. Made of 100% organic chocolate sourced in the Caribbean, the brand boasts too many cool sweets to list. But, we’ll still try…
There’s green anise, …

Remember the thrill you’d get to hear the ice cream truck jingling its way through your neighborhood as a kid?
Those days may be long gone, but Milkmade Ice Cream wants you to rediscover some …

‘Are your balls luscious? Luscious balls! It’s what every woman wants!’
So begins the flash introduction to the website for Happy Balls – homemade Kentucky treats made with buttercream, chocolate, pecans, and – of course – …

Think of the food of the Hawaiian Islands and visions of grilled mahi mahi, juicy fresh pineapple, and icy strawberry daiquiris likely come to mind. But if Honolulu-based Malie Kai Chocolates has its way, another …

Throw out that notion of kitschy maple syrup bottles shaped as log cabins. Canadians now have Drip: a fresh, simple design that was handled with purity and thought, reflecting the product within. These luxury-inspired bottles, …

Butter is so 1979. These days, it’s all about olive oil. But not just any olive oil; organic, Slow Food, artisanal, extra-virgin olive oil, of course. Still, that’s not always enough. To this, add one …

Tired of scouring for that perfect cup of tea? Well, your hunt may well be over thanks to the good folks at Andrews & Dunham Damn Fine Tea who spend their days obsessively searching for …

Chocolate chip pancakes, bacon, and syrup: the perfect lazy weekend breakfast. The combination of creamy morsels of sweet chocolate mixed with salty, fatty bacon topped off with sticky syrup is seriously outrageous and surprisingly addictive. …